Sausage Balls

These are a Moran Family TRADITION- so you can imagine that you can never mess em' up, OR ELSE!!
Awesome for a party or even a wkd football snack!!  These will give you QUITE a workout too!  Guaranteed to look BUFF while everyone's checking you out because you brought the best dish!

Ingredients:
1 lb. bulk country sausage
1 lb. sharp cheddar cheese — shredded
2 c. Bisquick

Heat oven to 350F.
Measure Bisquick into a large bowl. Add small pinches of sausage to the Bisquick, stirring often to coat the sausage. Add shredded cheese and mix thoroughly.
Form mixture into 1-inch diameter balls and place on a baking sheet
Bake for 15 – 20 minutes until lightly browned, cool pan on a rack then peel foil from balls. Repeat for second batch.

YUMMO!!
Dani ;)